Corresponding author Dr. Beth Levine. Picture used with permission from Dr. Beth Levine.
Study: Identification of a Candidate Therapeutic Autophagy-Inducing Peptide
Authors: Sanae Shoji-Kawata, Rhea Sumpter Jr., MatthewLeveno, Grant R. Campbell, Zhongji Zou, Lisa Kinch, Angela D. Wilkins, Qihua Sun, Kathrin Pallauf, Donna MacDuff, Carlos Huerta, Herbert W. Virgin, J. Bernd Helms, RuudEerland, Sharon A. Tooze, Ramnik Xavier, Deborah J.Lenschow, Ai Yamamoto, David King, Olivier Lichtarge, Nick V. Grishin, Stephen A. Spector, Dora V. Kaloyanova & Beth Levine
Source: Nature 2013 January, Advance Online Publication - http://www.nature.com/nature/journal/vaop/ncurrent/full/nature11866.html
Background:
Though modern civilization allows us to lead relatively stable lives, our cells are continuously bombarded with hundreds of threats. These can come from bacteria, viruses, radiation, or even physiologic failures like plaque buildup (eg. Alzheimer’s) or miss-folded proteins (eg. Huntington’s or Prion’s Dx). So how do our cells cope? Like martyr’s, they can undergo apoptosis and “take one for the team” in order to ensure that we, as an organism, survive. If the damage is even greater (note: apoptosis still requires most of the mechanisms to remain functional), the cells can just burst in a process called necrosis. However, can you imagine if every insult to the cell resulted in its death? The cell loss would enormously exceed turnover capacity and the entire system would be unviable.
Thankfully, cells can fight off intracellular organisms or digest away protein residues, thereby recycling the contents. This process is known as Autophagy. However, like every physiological process, it has a limit. In fact, the threshold for an intracellular infection can be precisely defined as the point when the deleterious organic load exceeds the cell’s power to combat it. Some common infections – HIV, Listeria, West Nile virus, etc. – and even normal aging can reduce the cell’s capacity of autophagy, causing serious problems. Alternatively, diseases – Huntington’s, Alzheimer’s, etc. – can increase organic load and, once again, tip the scale. But what if you could increase autophagy and give each cell a fighting chance?
The Paper:
The role of autophagy in infection and disease, along with the proposition that increasing this process may curb symptoms, has been identified in scientific literature for a while now. However, we have yet to gain an ability to alter and take advantage of this natural cellular mechanism. In this paper, first author Dr. Shoji-Kawata and corresponding author Dr. Levine systematically present their findings about Tat-beclin1, a synthesized molecule they show to have autophagy-inducing effects.
Note: I am definitely notan expert on the autophagy pathway and could not even understand 90% of the charts from a google.image search. Even so, I realized there are two simple facts in common scientific knowledge that helped me when starting to read the paper: 1. Beclin1 is single-handedly responsible for activating phagolysosomes, thereby triggering autophagy, and 2. HIV alters this protein to inhibit being eaten intracellularly.
The first question the researchers asked was: how does HIV function to reduce autophagy? They showed that it carries a Nef factor that binds to Beclin1 at a specific location, amino acids 267-284. (By the way, if you were like me and wondering why not to just give Beclin1 to induce autophagy, it’s because the protein is about 450 amino acids long and would not cross the plasma membrane barrier.) They further noticed that the same site was required for binding and activating phagolysosomes. Proceeding to the next step, the scientists synthesized a soluble molecule that composed of two parts: 1.a part of HIV (Tat) to increase intracellular penetrationand 2.the identified sequence. They showed that this Tat-Beclin1 was similar in binding to the HIV Nef protein and was, without any pleiotropic effects, able to induce autophagy. (In fact, there was a 27-fold difference observed in number of phagolysosomes when compared to the control.)
As always in science, each discovery leads to more questions – this one brought to mind the possible mechanism of Tat-Beclin1. It turns out that the broader question is:if Beclin1 is always present in the cell, why is the cell not constantly undergoing autophagy? The researchers showed that a protein called GAPR1 sequesters Beclin1 in the golgi and prevents its actions. (Note: All these names definitely got confusing to me at first so I made a quick chart; I have attached it in Figure 1 for your convenience). This led them to prove that Tat-Beclin1is actually binding to GAPR1 and “inhibiting the inhibitor” – thereby freeing up Beclin1 to enable autophagy.
A Hypothesis:
This part was not explicitly stated in the paper, and there are possibly thousands of reasons why it may be wrong, but I just wanted to play the guessing game a bit. The researchers have showed three things: 1. Under normal conditions, GAPR1 binds Beclin1 and sequesters it in the golgi, 2. Tat-Beclin1 binds GAPR1 and makes Beclin1 free to enter cytoplasm and initiate autophagy, and 3. highly increased concentrations of GAPR1 (when its connected to the constitutively expressed myc-gene) lead to a decreased efficiency of Tat-Beclin1. Though the researchers are cautious and claim many possible mechanisms may exist, I think the most probable one is simple competitive binding.
Significance:
The significance of this finding is pretty much self-explanatory from the introduction – if autophagy can be induced, it can give affected cells a fighting chance to prolong their health and longevity. Dr. Levine and colleagues already point to preliminary results that hold substantial promise – “The autophagy-inducing activity of the peptide [Tat-Beclin1] was associated with clearance of small polyglutamine expansion protein aggregates, reduced titers of several positive-stranded RNA viruses, decreased intracellular survival of the bacterium, L. monocytogenes, inhibition of HIV-1 replication in human macrophages, and a reduction in the mortality of neonatal mice infected with CHIKV and WNV.”
Only time will tell if this discovery shares a Nobel Prize or turns out to be an overly hopeful experiment. Regardless, the fact that I even consider it possible to reach that stage shows how truly significant I think it is. I want to sincerely thank Dr. Levine’s lab and collaborators for extending our frontiers and wish them all the very best in their upcoming projects. Surely years of research on Tat-Beclin1 and similar peptides lies ahead of us, but we eagerly await its entrance into clinical trials and everyday medicine.

Figure 1: An oversimplified representation of the pathway in an attempt to understand the role of Beclin1. Note: this is neither verified by the authors nor any other scientific source. If you find inconsistencies, please let me know and I will immediately change the figure.







There are some of us who are lay researchers following our personal interests in research. I appreciate the clarity of your writing. As an importer of resveratrol and other autophagy inducers, I have been reading for the past few years the dynamics of autophagy and it’s many implications. Every piece of information helps me piece together a greater understanding of autophagy in both prevention and potential causation of pathology. I’ve recently begun researching the impact of metformin on autophagy and disease prevention. Thank you, Jim Lew
Thank you for your comment! I am glad to find someone who shares my interest in autophagy. Btw, for readers who are not familiar, Resveratrol is a medication with anti-oxidative and other beneficial effects. The mechanism of action is currently unknown, but it may be modulating some of the cellular defense pathways (like autophagy).
The other one, Metformin, is an old diabetes medication that, amongst other things, reduces blood glucose levels. It’s mechanism is also currently unknown. Studies have shown that increasing activity of genes involved in autophagy can caused lipid redistribution and decreased blood glucose. While I still consider this a long shot, there is nothing saying that metformin cannot be working through this process.
I would love to hear more about how your customers fare on Resveratrol as well as what you have found about Metformin. Thanks so much for leaving your comment
I last formally studied bio-chemistry at Grinnell in the sixties. I went into social services and now find the science has progressed to the point of creating an overwhelming number of choices of where to begin learning again. So for years, I have started learning in reverse. I start with an interest in something like resveratrol and follow the links which is how I got to autophagy. The term kept showing up so I followed that trail that shows up so often studying diseases of aging. Seeing acronyms like AMPK and mTOR frequently, led me to studying pathways of action (seems overwhelming at times for an amateur). The anti-aging links led me to resveratrol, metformin, fisetin, rapamycin, and spermidine as autophagy inducers.
I sold my first large shipments of resveratrol to Jarrow vitamin company. The rapid price fluctuations and cost of testing was too much so I just sell small bulk amounts to friends and their acquaintances. My experience after 5 years on resveratrol is that it shows up mostly in endurance and a higher metabolic rate when I exercise. Even on the coldest Chicago days, I am perspiring after a few minutes of a fast walk, feeling hot under my coat. That never happened. My weight dropped slightly and stayed there and my appetite has decreased significantly. I can go for a year without swimming and jump in and swim a mile without difficulty. That’s remarkable after a year off. I have a good sense of well being and convinced my Dr to put me on metformin 6 months ago and feel more energy. I don’t have diabetes or symptoms but if you Google metformin and anti-aging you’ll find a physician that puts all his patients on metformin in their 40′s because of Americans getting such early insulin resistance because of our high glycemic diets and low exercise rates.
Jim, sorry for the late response… I’m so glad that Resveratrol and Metformin are working great for you! The way you have discovered a pharmaceutical agent suited to yourself, experimented with it and ultimately benefitted from it is inspiring to all of us. I wish more people were just as proactive in maintaing their health and took advantage of the information so readily available online.
I know you had mentioned a couple times (in this post and others on the site) about being a starting researcher. I am in the same boat and figured that explaining the way I approach scientific literature may be of interest to you. I have posted about it here.
I would love to see if we have any similarities in our approach – you know, some general things in our experiences that work and those that don’t. Mixing our things, I believe we can really help each other enter into this overwhelming field.
Thanks for your thoughtful reply. I went to the Nature podcast and bookmarked the site. One of my challenges is in interesting the inner city students that I sometimes present to, such that they want to follow up by researching something further. The unorthodox route I call learning backwards starts with something that catches the interest of the student then hyper-links backward until a level of understanding can be achieved. Often that level is where a culturally relevant metaphor or analogy can be found to create useful information or explain a process.
I was always interested and curious in many areas, but found following the building blocks of traditional education, a forced march with intermittent relevance. Learning backwards is more chaotic but more suited to my need to have an initial curiosity or motivation. I think the kids I work with are a lot like me, except that I got a lot of reinforcement for being smart. I think it has to be chaotic because each person discovers understandable vocabulary at different levels in patterns that are unique. I may know a bit about autophagy but when it comes to staying safe walking to school in a dangerous neighborhood, I don’t understand the vocabulary of the street
One of my challenges is to convey to kids the awe I have for the structure of existence and what it implies in the most secular sense. Then comes the task of teaching mechanisms of action so they can create results effectively. As for the right I have to pass myself off as a mentor….when one takes Ray Kurzweil’s exponential growth scenario seriously, it’s clear that we are all, including the most lauded intelligentsia, orphans in the storm clinging to the mast of historical practices that may or may not be adequate for the rate of acceleration we are experiencing.
Most of the science I research is beyond what the kids will be learning at anytime soon, but they are interested in other things, all of which can be viewed from the perspective of science. In essence that’s what underlies my interests. If I weren’t 64, I don’t know if autophagy, which may lead to increased lifespan, would be particularly interesting.
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I have read this post and if I could I want to suggest you some interesting things or suggestions.
Please do! I look forward to your comments…